“One cannot think well, love well, sleep well, if one has not dined well.”
Andaman & Nicobar Island is a paradise for seafood lovers. From grilled fish to prawn curry to lobsters all are available to satisfy your taste buds on your vacations.
Andaman& Nicobar Island is a paradise for seafood lovers & when you are fond of Prawns, then this is the best place to have prawns. Here you can have prawns, cooked in various styles like in coconut gravy, without coconut gravy with local spices. The freshness of the prawns adds taste to the curry more.
2.Lobsters & Crabs
Lobsters are another mouth-watering cuisine in Andaman& Nicobar Island. For Grilled Lobster, the main ingredients are butter, parsley, chili flakes, cloves. The taste of grilled lobsters can’t match with any other seafood of Andaman.
Andaman & Nicobar is a perfect place if you are fish lover and Fish curry, Fish Fry Grilled Fish and fish in various types of gravy is a must here. If you are foody and visiting Andaman then it can be your Fish-Eating Tour.
4. Indian Cuisines
In Andaman & Nicobar, Non- vegetarian is the specialty but you can easily get all vegetarian food also Like North Indian, South Indian Punjabi Food as well.